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Post by Arrianna on Dec 5, 2006 22:31:47 GMT -5
missteetheironchef Aug 29, 2006, 9:52am » Cappuccino Mousse
Serves: 8 person(s)
Preparation Time: 10 mins
Cooking Time: 0 mins
Description: A creamy, coffee flavored pillow of delight.
Suggestions: If desired, dust with sifted cocoa before serving.
Ingredients:
1/3 cup icing sugar 3 tsp gelatine 2 Tbsp hot water 1 Tbsp instant coffee powder 1 can light evaporated milk 1 can reduced fat cream
Directions:
In a bowl, combine light evaporated milk, reduced cream and icing sugar.
Combine instant coffee, gelatine and water, stir to dissolve, cool, whisk into milk mixture. Refrigerate until just beginning to set.
Place in bowl of electric beater, beat until thick and creamy.
Spoon evenly into 8 individual serving dishes. Chill until set.
Nutritional Info (per serving):
Calories: 115 cals
Kilojoules: 480 kJ
Fat: 8g
Carbohydrates: 9g
Protein: 1g
Cholesterol: 10 mg
Sodium: 55 mg
Saturated Fat: 4g
Fiber: 0g
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Post by Arrianna on Dec 5, 2006 22:33:32 GMT -5
missteetheironchef Sept 12, 2006, 1:12pm » Middle Eastern Dessert Rice
An authentic Middle Eastern sweet treat.
Serves: 4 person(s)
Preparation Time: 5 mins
Cooking Time: 45 mins
Ingredients:
1/4 cup honey 3/4 cup short-grain white rice 1/4 tsp ground cardamon (optional) 1 Tbsp pistachio nuts, chopped 1/2 cup raisins 3 pint soy drink
Directions:
Place soy drink, honey, rice and raisins in a large heavy-based saucepan.
Bring mixture to the boil, then reduce heat and simmer, stirring occasionally for 45 minutes or until mixture thickens.
Add cardamon.
Serve topped with pistachio nuts.
Nutritional Information (Per Serving):
Calories: 339 cals
Kilojoules: 1,420 kJ
Fat: 9.0 g
Carbohydrates: 54.0 g
Protein: 11.0 g
Cholesterol: 0.0 mg
Sodium: 150 mg
Saturated Fat: 0.0 g
Fiber: 3.0 g
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