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Post by missteetheironchef on Jan 2, 2007 13:27:16 GMT -5
Sometimes we do not know any certain words in the culinary world. So I have decided to make thread dedicated to people who do not certain culinary language.
So kerri of aussie, what in the world is a weetbix?
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Post by herringchoker on Jan 2, 2007 20:53:51 GMT -5
I can answer that, misstee. Weetabix is a brand of cold cereal, similar to Shredded Wheat.
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Post by missteetheironchef on Jan 3, 2007 11:45:26 GMT -5
Nice. So Weetabix hail from Australia, as Post Shredded Wheat hail from America. What a way to start this thing!
Now the Bundaberg rum. Tell us its orgin, anybody.
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